Producers: Billecart-Salmon

The House's champagne is based, above all, on the unique know-how of its men, who rigorously prune a 100-hectare estate and source grapes from 40 of the Champagne region's 40 crus from a total area of 300 hectares. Most of the grapes used for winemaking come from within a radius of 20 km around Epernay, where the great vintages of Pinot Noir, Chardonnay and Pinot Meunier coexist in the lands of the Montagne de Reims, the Côte des Blancs and the Vallée de la Marne.

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Wine purchasing
Our wine purchasing process is straightforward: simply send us a detailed list of the wines you wish to sell.